New Year’s Eve Dinner at St. Cecilia
Wednesday, December 31, 2014, 5:00 PM ’til…
Join us in honor of the year past and in celebration of the year to come. Executive Chef Craig Richards will prepare a special 5-course menu, each course with its own wine pairing. Preview the full menu here. The celebration will be complete with a balloon drop at midnight and party favors for all guests.
$80 per person, and half-glass wine pairings for an additional $35
To make your reservation: 404.554.9995 or here
(Credit card is required to reserve.)
3455 Peachtree Road Northeast
Atlanta, Ga. 30326