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GRAPHIC DESIGN
ALVIN DIEC

DEVELOPMENT
VISUAL23

PHOTOGRAPHY
ANDREW THOMAS LEE

PHOTOGRAPHY (Gallery photos 4, 11)
Emily Schultz

ANNOUNCEMENTS

 

Bringing the Streets of Sicily to the Table at St. Cecilia

This summer and for a limited time only, we are offering an a la carte menu with Sicilian Street Food, featuring small plates to share such as Wood-Grilled Swordfish Skewers with Charred Lemon and Salsa Verde, Zucchini and Mint Fritters with Tomato-Cucumber Vinaigrette, and Stewed Lamb with Kefir, Watercress, and Apricots. Preview full menu.

 

This Summer through August 5th
Monday — Saturday, during Dinner
*Served in conjunction with the regular  menu

For Reservations: 404.554.9995

 

 

Introducing The Sunday Table

Bring the whole family.

Every Sunday evening, we will offer a four-course communal Italian dinner service, including Antipasti for the table, Family-Style Pastas, an Individual Entrée for each guest, and a variety of Pastries and Confections to end your meal. The menu changes often, but is approachable for everyone! Preview sample menu.

 

$35 per person

For Reservations: 404.554.9995

 

 

New Five-Course Pasta Tasting

We are pasta people.

Grab your cocktails and enjoy a crudo or two, then take a tour around Executive Chef Craig Richards’ pasta program. Try five a la carte pasta dishes such as a long and short extruded pasta with seafood, agnolotti, and some surprises.

 

$55 per person

For Reservations: 404.554.9995

 

Gluten-Free Pasta Now Available!

All pasta dishes are available to order gluten-free, made in-house with separate dough.

 

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“A Bene Placito”
We trust that all is well. Have a drink at your pleasure.
Chef-Proprietor Ford Fry Executive Chef Craig Richards

3455 Peachtree Road Northeast
Atlanta, Ga. 30326

GET DIRECTIONS
Hours Of Operation

LUNCH
MONDAY – FRIDAY
11:30 AM – 2:30 PM

DINNER
SUNDAY – THURSDAY
5:00 PM – 10:00 PM
FRIDAY & SATURDAY
5:00 PM – 11:00 PM

Press Inquiries
Valerie Failla Mosley / PR & Events Director / vmosley@rocketfarmrestaurants.com

Ashlyn Stallings / PR Manager / astallings@rocketfarmrestaurants.com

EVENTS & CATERING

View Sample Menu and Event Space Information

For more information about a private dinner or group event
at St. Cecilia, please email:
events@rocketfarmrestaurants.com

Book an Event