GRAPHIC DESIGN
ALVIN DIEC
DEVELOPMENT
VISUAL23
PHOTOGRAPHY
ANDREW THOMAS LEE
PHOTOGRAPHY (Gallery photos 4, 11)
Emily Schultz
NEW YEAR’S EVE
Celebrate New Year’s Eve with a four-course, prix fixe coastal European dinner at St. Cecilia from Executive Chef Nate Boer. $149 per person with wine pairings available for an additional $65. The menu choices include hamachi tartare, gnudi, poached halibut, desserts and more! Preview full menu here.* [LINK TO MENU] Call 404-554-9995 or visit our reservations page here to reserve your table. *Menu subject to change based on seasonal availability.
Gluten-Free Pasta Available!
All pasta dishes are available to order gluten-free, made in-house with separate dough.
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3455 Peachtree Road Northeast
Atlanta, Ga. 30326
LUNCH
MONDAY – FRIDAY 11:30AM – 2:00PM
BAR SERVICE – 2:00PM – 5:00PM
DINNER
MONDAY – THURSDAY 5-10 PM
FRIDAY & SATURDAY 5-11 PM
SUNDAY 5-9 PM
Looking for a private event space in Atlanta? Our elegant dining room in Buckhead is perfect for corporate events, rehearsal dinners, and celebrations of all kinds.
View Sample Menu and Event Space Information
For more information about hosting a business luncheon, dinner, cocktail hour, or special event in our private dining room at St. Cecilia in Atlanta—complete with its own private bar—please contact us at:
EventsStCecilia@rocketfarmrestaurants.com
To-go orders now available with online ordering! CLICK HERE to order for Curbside Pick-up or Delivery!
